Alice Springs Chicken Recipe (Outback Copycat)

Are you looking for a delicious, hearty dish that brings a taste of Australia to your dining table? If so, you might have heard of Alice Springs Chicken. Inspired by the Outback Steakhouse menu, this flavorful recipe has gained popularity for its unique combination of ingredients and comforting flavours. But why is it called Alice Springs Chicken? And what makes it such a beloved dish? In this article, we’ll explore the origins, variations, and irresistible appeal of Alice Springs Chicken while providing you with an easy guide to making it at home.

What is Alice Springs Chicken?

Alice Springs Chicken is a delightful dish with a tender chicken breast topped with a savoury blend of ingredients, including honey mustard sauce, Turkey bacon, and melted cheese. Named after the picturesque town of Alice Springs in the Northern Territory of Australia, this dish has become synonymous with the Outback Steakhouse, which has a prominent place on the menu. Combining sweet, smoky, and cheesy flavours creates a deliciously satisfying experience that leaves a lasting impression on your taste buds.

Why Is It Called Alice Springs Chicken?

The dish is named after Alice Springs, a town known for its rich Aboriginal culture and stunning natural landscapes. The choice of this name likely aims to evoke a sense of adventure and exploration, much like the experience of enjoying this dish. While the recipe’s origins may not be directly linked to Australia, its association with the Outback Steakhouse has helped popularize it and give it an identity that resonates with food lovers worldwide.

Exploring the Ingredients of Alice Springs Chicken

One of the reasons why Alice Springs Chicken is so beloved is its delightful blend of ingredients. If you’re curious about what goes into this delicious dish, here’s a brief overview of the critical components you’ll need:

  • Chicken Breasts: The star of the dish, boneless and skinless chicken breasts are tenderized, grilled, or baked to perfection.
  • Honey Mustard Sauce: Combining honey and mustard creates a sweet and tangy sauce that adds depth to the dish.
  • Turkey Bacon: Crispy Turkey bacon strips contribute a smoky flavour and crunchy texture that elevates the overall taste.
  • Cheese: A blend of Monterey Jack and Cheddar cheeses is typically used for a creamy and melty topping.
  • Mushrooms: Sautéed mushrooms add an earthy note that complements the other flavours beautifully.
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Alice Springs Chicken

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Alice Springs Chicken is a savory, mouthwatering dish inspired by Outback Steakhouse. This recipe features tender chicken breasts topped with honey mustard, crispy bacon, sautéed mushrooms, and melted cheese, delivering a restaurant-quality experience right at home.
5 from 2 votes
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Course Australian-inspired, American
Cuisine Main Course
Servings 4
Calories 400 kcal

Ingredients
  

  • 4 boneless skinless chicken breasts
  • 1/4 cup honey mustard sauce
  • 4 strips of Turkey bacon cooked and crumbled
  • 1 cup mushrooms sliced
  • 1 cup shredded Cheddar and Monterey Jack cheese
  • Salt and pepper to taste

Instructions
 

  • Pound the chicken breasts to an even thickness.
  • Sprinkle salt and pepper on both sides of the chicken.
  • In a skillet, cook Turkey bacon until crispy; set aside.
  • Sauté mushrooms in Turkey bacon drippings until tender.
  • Grill or bake chicken until it reaches an internal temperature of 165°F (75°C).
  • Spread honey mustard over each chicken breast.
  • Top with mushrooms, crumbled Turkey bacon, and cheese.
  • Bake briefly until cheese is melted and bubbly.
  • Enjoy hot with your favorite side dishes.

Notes

For a casserole version, combine all ingredients in a baking dish and bake until bubbly. This dish pairs well with roasted vegetables or mashed potatoes.

Loved thisAlice Springs Chicken recipe? Don’t stop there! Discover even more mouthwatering chicken dishes like the Chicken Keema Curry recipe—your taste buds will thank you!

How to Make Alice Springs Chicken Recipe

If you’re excited to try making Alice Springs Chicken at home, you’ll be pleased to know it’s pretty simple! Below, we provide a streamlined approach to creating this mouthwatering dish without diving into exact recipe details.

Begin by tenderizing the chicken breasts for even cooking. You can use a meat mallet or rolling pin to pound them to an even thickness.

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Lightly season the chicken with salt, pepper, and your favourite herbs or spices to enhance the flavour.

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Fry the Turkey bacon in a skillet until crispy. Once cooked, transfer it to a plate lined with paper towels to drain excess fat. This will give your dish a lovely crunch.

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In the same skillet, sauté sliced mushrooms until tender and golden. This step helps to infuse the skillet with the delicious Turkey bacon flavour.

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You can grill or bake your chicken for the next step. Preheat the oven to the desired temperature and bake the chicken until it reaches an internal temperature of 165°F (75°C).

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Once the chicken is cooked, drizzle the honey mustard sauce over the top. This sweet and tangy element is what truly makes Alice Springs Chicken unique.

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Top the chicken with crispy Turkey bacon and a generous helping of sautéed mushrooms. Finally, sprinkle a mixture of shredded cheeses, allowing it to melt and create a gooey topping.

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Alice Springs Chicken Casserole: A Comfort Food Twist

If you love the idea of Alice Springs Chicken but want to try a different take on this classic dish, consider making an Alice Springs Chicken casserole. This version combines all the beloved ingredients into a comforting, one-dish meal.

Benefits of Making a Casserole

  1. Easy Preparation: Casseroles allow you to prepare everything in one dish, making it easier to serve and clean up afterwards.
  2. Great for Meal Prep: You can make a large batch of Alice Springs Chicken casserole to enjoy throughout the week or freeze it for later use.
  3. Flexible Ingredients: For added nutrition and flavour, customize the casserole with your favourite vegetables or grains.

To make an Alice Springs Chicken casserole, follow similar steps to the original recipe but combine all the ingredients in a baking dish. Bake until heated through and bubbly, and enjoy the delightful flavours in a new format!

Why You Should Try Alice Springs Chicken

Now that you know about Alice Springs Chicken and its various iterations, you might wonder why you should make this dish a staple in your cooking repertoire. Here are a few compelling reasons:

  • Delicious Flavor: Combining sweet, savoury, and cheesy elements makes every bite a delightful experience.
  • Quick and Easy: With straightforward steps, Alice Springs Chicken is perfect for busy weeknights or weekend gatherings.
  • Versatile Options: Whether you prefer the traditional recipe, a casserole variation, or even a grilled version, there’s an Alice Springs Chicken recipe to suit every taste.

Frequently Asked Questions About Alice Springs Chicken

What is Alice Springs Chicken at Outback?

Alice Springs Chicken is a signature dish served at Outback Steakhouse, inspired by Australian flavors. This dish features juicy grilled chicken topped with honey mustard sauce, sautéed mushrooms, melted cheese, and crispy bacon. It’s a favorite for its rich, savory flavors and unique twist on classic grilled chicken, making it an easy Alice Springs Chicken recipe to recreate at home!

Who Serves Alice Springs Chicken?

Outback Steakhouse is the original home of Alice Springs Chicken. However, due to its popularity, many home cooks have created easy Alice Springs Chicken recipes so that they can enjoy this delicious dish without leaving the house.

What is Outback’s Chicken on the Barbie?

Outback’s “Chicken on the Barbie” is another grilled chicken dish. Unlike Alice Springs Chicken, which includes cheese, bacon, and mushrooms, Chicken on the Barbie is seasoned with signature spices, grilled, and served with a BBQ sauce. It’s a simpler, lighter option if you’re looking to avoid the rich ingredients of Alice Springs Chicken.

How Many Calories Are in Outback’s Alice Springs Chicken?

The calorie count for Alice Springs Chicken at Outback typically ranges around 1,000–1,200 calories per serving, depending on the ingredients and portion size. With its cheese, bacon, and honey mustard, it’s a hearty option!

Is Alice Springs Considered Part of the Outback?

Yes, Alice Springs is a region in the Northern Territory of Australia and is part of the vast Outback. This dish draws inspiration from that rugged area, blending bold flavors with hearty ingredients.

In conclusion, Alice Springs Chicken is more than just a dish; it’s a culinary journey that brings the flavours of the Australian outback right to your table. With its rich history, delicious ingredients, and versatile preparation methods, it’s no wonder this dish has become a favourite among many.

Whether you’re preparing it for a family dinner or impressing guests at a gathering, Alice Springs Chicken is sure to please. So, why not give it a try? With our easy steps, you’ll savour the taste of Alice Springs in no time.

Now, get ready to embark on a delicious adventure and enjoy the mouthwatering flavors of Alice Springs Chicken!

2 thoughts on “Alice Springs Chicken Recipe (Outback Copycat)”

  1. 5 stars
    I’m always looking for new recipes to try, and this one is definitely going in my favorites. It was delicious and beautifully presented.

    Reply

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